A Gourmet’s Notebook Collection
Find reviews published between 1977 and 1991 for popular Seattle restaurants such as Canlis, the Dahlia Lounge and Ivar’s Acres of Clams.
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Gourmet's Notebook, v.16, no.8, Oct. 1988
Afghan Horseman, pg. 58; Cucina! Cucina!, pg. 62; Georgian Room, pg. 57; Pansy's, pg. 61; Pnom Penh, pg. 60; Salute de Portare Deli, pg. 63; Salvatore Ristorante Italia, pg. 59
Identifier: spl_gn_928180_1988_16_08
Date: 1988-10
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Gourmet's Notebook, v.12, no.2, Feb. 1984
Boulevard, pg. 11; Chez Dominique, pg. 15; David's on Sixth, pg. 9; Evergreen, pg. 12; Jerusalem Family Restaurant, pg. 13; Kells, pg. 10; Panos, pg. 14
Identifier: spl_gn_928180_1984_12_02
Date: 1984-02
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Gourmet's Notebook, v.12, no.3, Mar. 1984
Cafe de Paris, pg. 18; Chicago Red Hots, pg. 23; Flakey Jake's, pg. 22; Hunan Garden, pg. 17; Julia's in Wallingford, pg. 19; La Scala, pg. 21; Paparazzi, pg. 20
Identifier: spl_gn_928180_1984_12_03
Date: 1984-03
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Gourmet's Notebook, v.13, no.3, Mar. 1985
Aurora's, pg. 23; Basil's Off the Center, pg. 17; Il Fiasco, pg. 21; Nieuw Amsterdam, pg. 20; Place Pigalle, pg. 19; Restaurant Romania, pg. 18; Rhododendron, pg. 22
Identifier: spl_gn_928180_1985_13_03
Date: 1985-03
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Gourmet's Notebook, v.14, no.8, Oct. 1986
Beso del Sol, pg. 61; Dash Point Lobster Shop, pg. 62; L'Apero, pg. 58; Pogacha, pg. 59; Scoundrel's Lair, pg. 60; Steven's, pg. 56; World Class Chili, Inc., pg. 57
Identifier: spl_gn_928180_1986_14_08
Date: 1986-10
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Gourmet's Notebook, v.9, no.7, Sep. 1981
1904, pg. 56; A La Francaise, pg. 50; Brusseau's, pg. 53; Chez Panisse, pg. 55; Kamado Kitchen, pg. 51; Leon's, pg. 49; Madison Square Garden, pg. 52
Identifier: spl_gn_928180_1981_09_07
Date: 1981-09
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Gourmet's Notebook, v.17, no.1, Jan. 1989
Angel's Thai Cusine, pg. 6; Angkor Thorn, pg. 3; Bangkok Cafe, pg. 6; Brooklyn Cafe, pg. 1; Chinook's, pg. 2; Islabelle, pg. 7; La Fontana, pg. 4; Ruth's Chris Steakhouse, pg. 5
Identifier: spl_gn_928180_1989_17_01
Date: 1989-01
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Gourmet's Notebook, v.6, no.1, Jan. 1978
Barefoot Peasant, pg. 5; Beth's Cafe, pg. 8; La Villa Real, pg. 5; Lakewood Terrace, pg. 7; Le Toulousain, pg. 1; Mrs. Malia's, pg. 3; Old Habana Cafe, pg. 2; Tony's, pg. 6
Identifier: spl_gn_928180_1978_06_01
Date: 1978-01
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Gourmet's Notebook, v.15, no.3, Mar. 1987
21st Century Limited, pg. 20; Blake's on the Lake, pg. 18; Copacabana Plaza, pg. 19; Giorgina's, pg. 18; Stage Left Cafe, pg. 17; Verdi's Cafe Dell' Opera, pg. 21; Wang's Chinese Kitchen, pg. 22; Wang's Garden, pg. 22
Identifier: spl_gn_928180_1987_15_03
Date: 1987-03
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Jesse Epstein Interview, January 22, 1988
Jesse Epstein (1910-1989) was a lawyer and the first director of the Seattle Housing Authority. Epstein was born in Russia and his family moved to Great Falls, Montana in 1913. Epstein attended the University of Washington where he graduated with a degree in political science in 1932 and a law degree in 1935. He became the director of the Seattle Housing Authority in 1939 and held that role throughout World War II until 1945. During his tenure as director he supervised the development of Yesler Terrace which was the first housing project in Seattle. Yesler Terrace also notable for the fact that it was not segregated according to race (in contrast to many other housing options in the country). In 1945 Epstein became the Regional Director for the Federal Housing Authority (FHA) and became the West Coast Director the following year. In 1948 he left his position at FHA and refocused on his legal career. Epstein was heavily involved in multiple community organizations including Neighborhood House, the Mountaineers and the Washington Wilderness Association.
Identifier: spl_ds_jepstein_01
Date: 1988-01-22
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