Preview up to 100 items from this collection below. This collection contains of hundreds of menus collected over several decades, each revealing the food tastes of Seattle diners and prices paid for fine and casual dining around town.
Blue Max Steak House Menu
Located right by Boeing Field, the Blue Max, an aeronautically themed restaurant, was part of the Red Baron Steakhouse chain in California. It held lip-sync contests every Saturday night from 1979 until it closed in 1988.
Identifier: spl_menu_00065
View this itemChut Sing Bakery Menu
Opened in 1977 by four non-Chinese women - Leslee Engler, Pattie Rudiger, Cherie Furtado, and Cheryl Tyler - who met in Tai Chi class, this bakery served Chinese pastries. The owners taught themselves to make their baked goods from cookbooks and trial-and-error.
Identifier: spl_menu_00170
View this itemCascadia Menu
Opened in 1999 by chef Kerry Sear and his wife, Heidi Grathwol, this high-end, luxury restaurant served food inspired by the Pacific Northwest. Sear also introduced miniburgers years before the trend hit Seattle. Closed in 2008.
Identifier: spl_menu_00145
Date: 2006
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