Seattle Genealogical Society Bulletin
Preview up to 100 items from this collection below. Dig into five decades of the Seattle Genealogical Society Bulletin for information about local families. This collection is available via partnership with the Seattle Genealogical Society.
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SGS Bulletin, v.25, no. 2, Dec. 1975
Identifier: spl_sgs_475325_025_002_Dec1975
Date: Dec. 1975
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SGS Bulletin, v.24, no. 1, Sep. 1974
Identifier: spl_sgs_475325_024_001_Sep1974
Date: Sep. 1974
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SGS Bulletin, v.14, no. 3, Mar. 1965
Identifier: spl_sgs_475325_014_003_Mar1965
Date: Mar. 1965
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SGS Bulletin, v.2, no. 4, Dec. 1952
Identifier: spl_sgs_475325_002_004_Dec1952
Date: Dec. 1952
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SGS Bulletin, v.42, no. 1, Aut. 1992
Identifier: spl_sgs_475325_042_001_Aut1992
Date: aut. 1992
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SGS Bulletin, v.2, no. 3, Nov. 1952
Identifier: spl_sgs_475325_002_003_Nov1952
Date: Nov. 1952
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SGS Bulletin, v.41, no. 3, Spr. 1992
Identifier: spl_sgs_475325_041_003_Spr1992
Date: spr. 1992
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Café Sport Menu
Seattle's ubiquitous chef, Tom Douglas, won acclaim at this Pike Place Market restaurant, which opened in 1984. Douglas left in 1989. As of 2012, the space was occupied by one of Douglas' restaurants, Etta's Seafood, which opened there in 1995.
Identifier: spl_menu_00120
Date: 1984-04-09
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SGS Bulletin, v.5, no. 4, Dec. 1955
Identifier: spl_sgs_475325_005_004_Dec1955
Date: Dec. 1955
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SGS Bulletin, v.5, no. 3, Nov. 1955
Identifier: spl_sgs_475325_005_003_Nov1955
Date: Nov. 1955
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