We know Seattle loves food and wine— the Library’s food books are our most checked-out material! This summer we’re bringing our extensive resources from the shelves to you, posting up at farmers markets and wine tastings around the city. Find us at the events below to pick up new skills for the kitchen, and we’ll arm you with books to help you keep building your foodie cred.
Seattle Cooks: Northwest Wine Academy 10th Anniversary Fall Wine Release
Here are upcoming Seattle Cooks programs:
See the entire Seattle Cooks calendar
- Wine & Food Pairing
Tons of ideas for pairing wine with food, plus small plate inspiration.
- Eating Fresh
An abundance of fresh local foods are back at seasonal farmer’s markets. Glance at these books and eBooks with ideas for using the bounty!
- Canning & Fermentation
It’s time to start putting up! Books and eBooks to inspire both novice and experienced canners and fermenters.
- Street Food
Finally, recipes and stories to explain how such delicious food can come out of trucks!
Seattle Cooks visited the Capitol Hill Farmers Market:
We are partnering with local organizations to bring you these exciting events.